About us

In 2007 Albert Hoeksma and Janet Lebbink decided to pool their many years’ experience of food exports and marketing and to use it to help others. Since that time, they have helped companies large and small with their food export activities. Their support varies from providing strategic advice to the sale of food products in foreign countries.

Shared passion

Albert and Janet met as a result of their shared passion for bringing food products to market in various countries. ‘It is our ambition to introduce the right products to the right markets. We succeed in finding these markets through our interest in local populations, customs, and traditions. We understand how they do business. That is our expertise.’

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Janet Lebbink

Janet Lebbink specialises in combining working at an international level with her knowledge of marketing, sales, and nutrition.

‘It is fantastic to be able to use my passion for travel, foreign languages and other cultures for successfully completing international projects!’

Work experience

H.J. Heinz
Business Development Manager
Honig Merkartikelen
International Account Manager, B2B
International Product Manager
TNO Voeding
Biostatistics Project Manager


Human Nutrition
Wageningen University
Internationale Traineeships
Québec, New York, São Paulo

Albert Hoeksma

Because of his experience of dealing with companies, from small family firms to major multinationals, Albert Hoeksma is a specialist in the field of food exports.

‘I would be pleased to be able to use my knowledge, together with my passion and persistence, for the benefit of your export project!’

Work experience

H.J. Heinz
International Food Trading Manager
Honig Merkartikelen
Export & Ingredients Manager
Van der Meulen Hallum
Export Account Manager
Th. Van Huystee
Product Group Manager


Commercial Economics
HEAO (Economics & Management)
Export Management

Would you like to make the most of your food export activities?

please contact us